SESSION 2: Wednesday, January 17, 2018
3:30pm - 5:30pm
540 Finch Ave. W.

  • Bridging the gap from academia or your past to industry
  • Importance of Professional associations, networking groups, & affiliations within a field

SESSION 3: Tuesday, January 23, 2018
3:30pm - 5:30pm
540 Finch Ave. W.

  • Examples of careers, salaries, and required qualifications
  • LinkedIn, internships, automated job alerts, etc.

Mentors and Guest Speakers

  • Professor Peivand Pirouzi, Seneca College (Lead Mentor)
  • Sepideh Aghajani, Regulatory Specialist (Fiera Foods)
  • Pendar Navaei, Clinical Research (SBS Consulting)
  • Nodira Khakimova, Clinical Assistant (The Healthy Way MDC)
  • Azadeh Shakibafar, Counter Manager (Hudson’s Bay)
  • Leila Sherafati, Conestoga College Faculty, Institute of Food Processing

Refreshments will be provided.

To register, please contact Alin Moayedi:
(647) 204 – 9070

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